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Citres | Spreads
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Spread

SPREADS. Simple, original recipes to discover appetizing new flavors. All our spreads are pureed cold to leave the natural flavors of the vegetables unaltered. The flavors are clearly distinct, ingredient by ingredient. The product appears visibly “chunky”, a thick, spreadable topping or dip where every ingredient maintains its own characteristics. Only first choice ingredients – No thickeners – Gluten-free.

BRUSCHETTA, TOPPED WITH OLIVES AND SUNDRIED TOMATOES

Spread made from olives and sundried tomatoes, capers, hot peppers, garlic and salt. NO PRESERVATIVES / GLUTEN-FREE. Spread with an appetizing Mediterranean flavor. Ideal dip for Finger Food and creative recipes.

200 g

ARTICHOKE SPREAD

Intense, harmonious, strong flavor. Pureed artichoke hearts, salt, garlic and parsley. NO PRESERVATIVES / GLUTEN-FREE. Very high artichoke content: 62%. Total absence of filaments

200 g

BOMBA CALABRESE. SPICY.

VERY SPICY SPREAD with peppers and hot peppers, eggplant and cultivated mushrooms, sundried tomatoes and artichokes, all pureed with salt, oil and oregano. For an explosive taste treat! GLUTEN-FREE.

200 g

TAPENADE, SPREAD MADE OF OLIVES AND CAPERS.

The original Provençal recipe with black and green olives, chopped anchovies and Capotes capers. NO PRESERVATIVES / GLUTEN-FREE. With its delicate flavor it is a delicious garnish for grilled seafood and meat, ideal dip for finger food.

200 g