Pasta with pesto is the major known Italian first course and one of the best and most simple recipes. Let’s face it, when Genovese pesto is brought to the table it is always a party and when it is genuine, made with the right ingredients, and with the perfect technique, it is a whole different story.
Citres Pesto Alla Genovese without garlic is very dense and concentrated The main ingredients of Pesto are Basil, Parmigiano Reggiano, and garlic; we choose only the best for our consumers, in fact, Pesto is made with only first choice ingredients, without thickeners.
Our recipe is exclusively low acidity, cold prepared to keep the flavor of the ingredients unaltered, and it’s visibly fragmented.
This spread is gluten-free and therefore also suitable for people with celiac disease but it’s actually good for everyone!
Enclosed in Polypropylene Jar to eliminate the risk of breakage in absolute safety, easy to open, light to carry, and unbreakable, guaranteeing flavor and quality of preservation.
100% RECYCLABLE, UNBREAKABLE, LIGHTWEIGHT, RECLOSABLE with 36 months of shelf life.
Average values for 100 g of drained product
ENERGY VALUE Kcal434
Total Fat g42.0
Saturated Fat g5.3
Total Carbohydrate g5.1
Total Sugars g4.4
Dietary Fiber g4.9
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