100% Italian artichokes, processed fresh in April and May,
Cut in quarters
MADE FROM FRESH PRODUCE
These Mini quiches with giudea artichokes are delicious finger food, ideal for cocktails, as an antipasto or to present on a buffet. They are easy to make and ready in just a few minutes. See the recipe here! ©Rafano e Cannella.
…delicious with our cut artichokes and sliced black olives. @ In cucina con Peppa