Spiced Artichokes 290 g

Ean code: 80128052

Spiced artichokes cut in quarters, seasoned with garlic and parsley.

Thanks to their versatility in the kitchen, this vegetable lends itself to many recipes. Starting with the artichokes in oil or vinegar as an appetizer, artichokes are also used to prepare lasagna or pasta but also in soups and broths.

Citres Artichokes are different because they have a low content of vinegar so they perfectly fit on Focaccia, Pizza, and in other salty bakery products without leaving an acid taste on the food.

Our artichokes are 100% Italian and freshly processed from March to May. This type of processing maintains a high organoleptic nutrient, leaving the vegetables crunchy and tasty without “stressing” the product that is soon after put into pots in a natural and simple way.

SOURCE OF IODINE

290 g

 

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Carciofi alla Giudea

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NUTRITION FACTS
Average values ​​for 100 g of drained product
ENERGY VALUE Kcal105
Total Fat g8.4
Saturated Fat g1
Total Carbohydrate g3.2
Total Sugars g2.8
Dietary Fiber g4.4
Protein g1.9
Sodium g1.8
Prova questa ricetta:
Mini quiche with artichokes

These Mini quiches with giudea artichokes are delicious finger food, ideal for cocktails, as an antipasto or to present on a buffet. They are easy to make and ready in just a few minutes. See the recipe here! ©Rafano e Cannella.

4.6 out of 5 stars