Capers known as Capotes of the finest quality “Roccia di Safi”.
Typically Mediterranean, the capers give flavor to the dishes.
Suitable to accompany fish, the still closed bud of this climbing shrub is a Mediterranean excellence.
They come from the Mediterranean area (Morocco).
They’re the perfect dressing for a simple pasta, try this recipe: our Alacce, sun-dried tomatoes, tuna and our little capers! Yummy!
In vinegar.
290 g
Chicken liver canapés are a classical Tuscan antipasto and this recipe comes from Dany ©Idee Ricette. Try it with our capers packed in salt!
