Salted capotes capers in salt from Morocco quality “Roccia di Safi”.
Typically Mediterranean, the capers give flavor to the dishes.
Suitable to accompany fish, the still closed bud of this climbing shrub is a Mediterranean excellence.
They come from the Mediterranean area (Morocco).
Sundried to maintain all the original fragrance of the product.
Excellent to flavor cold dishes (Vitello Tonnato) or hot ones (Cacciatora meat).
Size 9/11 pcs/Kg
Polypropylene Jar, to eliminate the risk of breakage in complete safety. They’re easy to open, light to carry and unbreakable, guaranteeing flavor and quality of preservation.
100% RECYCLABLE, UNBREAKABLE, LIGHTWEIGHT, RECLOSABLE with 36 months of shelf life.
900 g
Chicken liver canapés are a classical Tuscan antipasto and this recipe comes from Dany ©Idee Ricette. Try it with our capers packed in salt!
