Anchovy Fillets Sardinella Aurita 90 g
Anchovy Fillets Sardinella Aurita 190 g
Anchovy Fillets Sardinella Aurita 285 g
Anchovy Fillets Sardinella Aurita 680 g
Anchovies Sardinella Aurita with Capers 90 g
Anchovies Sardinella Aurita with Capers 285 g
Anchovies Sardinella Aurita with Capers 680 g
Garlic “Sicilian Style” 290 g
Antipastissimo “Vegetables Mix” 290 g
Antipastissimo “Vegetables Mix” 520 g
Salty Pistachio Spread 200 g
Cherry Tomato Spread 200 g
Black Olives Spread 200 g
Calabrian Bomb 200 g
Taggiasche Pitted Olives 200 g
Bruschetta Tomatoes and Olives Spread 200 g
Small Capers 95 g
Salted Capers 70 g
Capers Medium 95 g
Capers Medium size 290 g
Capers Medium 540 g
Capers’ Fruit 290 g
Frutti del Cappero 540 g
Artichokes Spread 200 g
Grilled Artichokes 230 g
Artichokes Heart 290 g
Artichokes Heart 520 g
Quartered Artichokes 290 g
Quartered Artichokes 520 g
Spiced Artichokes 290 g
Rustic Artichokes 520 g
Mini Carrots 290 g
Mini Gherkins 290 g
Medium Cucumbers 290 g
Medium Cucumbers 540 g
Moscatelli Cucumbers in Wine Vinegar 540 g
Grilled Borettane Onions 230 g
Silverskin Onions 290 g
Silverskin Onions 540 g
Medium Onions Sweet and Sour 290 g
Medium Onions Sweet and Sour 540 g
Borettane Onions 290 g
Borettane Onions Sweet and Sour 540 g
Borettane Onions in Balsamic Vinegar 290 g
Borettane Onions in Balsamic Vinegar 540 g
Shallot sweet and sour 540 g
Red Cicory Spread 200 g
Horseradish with wine vinegar 140 g
Cultivated Champignon Mushrooms 290 g
Cultivated Champignon Mushrooms 520 g
Funghi Più Trifolati 290 g
Sauteed Mushrooms 180 g
Wild Mushrooms 290 g
Tutto dal Fresco 540 g
Cauliflowers Sweet and Sour 540 g
Jardiniere 540 g
Jardiniere 290 g
Mutchstick Cut Veggies 290 g
Vegetable Mix for Rice Salad 290 g
Vegetable Mix for Rice Salad 520 g
Shelled Lupines 290 g
Aubergines strips 290 g
Grilled Green Pitted Olives 230 g
Green Olives 290 g
Green Olives in slices 290 g
Green Pitted Olives290 g
Green Pitted Olives 540 g
Big Green Pitted Olives 540 g
Green Stuffed Olives 290 g
Green Giant Olives 290 g
Green Giant Olives 540 g
Belle di Cerignola Olives 540 g
Black Pitted Leccino Olives 290 g
Spicy green crushed olives 520 g
Black Dried Olives 290 g
Sliced Black Olives 290 g
Pitted Black Olives 290 g
Spicy Peppers with Tuna 190 g
Mini Hot Peppers 290 g
Grilled Peppers 230 g
Strips red and yellow peppers 290 g
Red and Yellow Peppers cut into fillets 540 g
Large strips Peppers 540 g
Venetian Hot Peppers variety 260 g
Hot Peppers Venetian variety 500 g
Peperoncini Lombardi 260 g
Lombard Peppers 500 g
Genovese Pesto 200 g
Cherry Sundried tomatoes 200 g
Sundried Tomatoes 290 g
Strips Sundried Tomatoes 290 g
Vegetables Spread 290 g
Tapenade Spread with Olives and Capers 200 g
Anchovies Fillets Sardinella Aurita 1550 g
Strips Anchovies Sardinella Aurita 1550 g
Antipastissimo “Vegetables Mix” 1550 g
Capers Medium 1550 g
Artichokes Heart 1550 g
Quartered Artichokes 1550 g
Artichokes with Steam “alla Romana” 1550 g
Medium Cucumbers 1550 g
Silverskin Onions Sweet and Sour 1550 g
Medium Onions Sweet and Sour 1550 g
Borettane Onions Sweet and Sour 1550 g
Jardiniere Sweet and Sour 1550 g
Vegetable Mix for Rice Salad 1550 g
Vegetable Mix for Rice Salad without wurstel 1550 g
Aubergines strips1550 g
Bella di Cerignola Olives 1550 g
Green Giant Olives 1550 g
Green Olives 1550 g
Pitted Green Olives 1550 g
Sliced Green Olives 1550 g
Pitted Black Olives 1550 g
Sliced Black Olives 1550 g
Red and yellow Peppers cut into fillets 1550 g
Lombardi Peppers in vinegar 1400 g
Hot peppers stuffed with tuna 1000 g
Sundried Tomatoes 1550 g
Sundried Tomatoes 2750 g
Genovese Pesto 1000 g
Genovese Pesto without garlic 1000 g
Red Pesto 1000 g
Artichokes Spread 970 g
Calabrian Bomb 980 g
Mushrooms Spread with Cep mushrooms 970 g
Pronto Toast 960 g
Garlic “Sicilian Style” 1000 g
Salted Capers 900 g
Mini Gherkins sweet and sour 1000 g
Sundried Tomatoes 1000 g
Sun-dried Tomatoes cut into strips 980 g
Quartered Artichokes 2200 g
Crispy Veggies2300 g
Strips mix vegetables in oil 2200 g
Artichokes Leaves in oil 2200 g
Strips mix vegetables Light 2200 g
Artichokes Leaves Light 2200 g
Vegetables for Rice Salad Mixture 2300 g
Bella di Cerignola Olives 2300 g
Sliced Green Olives 2300 g
Pitted Green Olives 2300 g
Black Pitted Olives 2300 g
Sundried Tomatoes 2300 g
Strips Sundried Tomatoes 2300 g
Diced Sundried Tomatoes 2300 g